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Veggie Pizza Variation | Gourmet Ontario

Veggie Pizza Variation

Recently I posted a recipe for one of my favorite snacks, Veggie Pizza. I was having friends over one night and decided to experiment with the ingredients. I sauteed broccoli, carrots and cauliflower in extra virgin olive oil until they were tender but still crisp. I also used a four cheese ranch bottled dressing which added great flavor. I then topped it with green olive slices and freshly shredded cheddar and Monterey Jack cheeses and put it in the oven to melt the cheese over the vegetables. It was fantastic!

I highly suggest experimenting with the ingredients on this veggie pizza. Try adding a bit of garlic to the vegetables or if you like things with a bit of heat, try adding some red pepper flakes or curry. Let us know what you try on your veggie pizza.

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